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Tomato sauces
Tomato Sauce with Eggplant
Tomato Sauce with Eggplant
Confection of
300
gr
INGREDIENTS
Tomato pulp (tomato acidity regulator: citric acid) 70% (origin: Tuscany - Italy), double tomato paste, aubergines 10%, extra virgin olive oil, onion, salt.
Jar made of
vetro
Other products
Organic Spicy bruschetta
Fine Peach Jam
Bolognese Meat Sauce
Vegetable Sauce
Duck Sauce
Lampredotto Traditional Florentine Dish
Tomato Sauce with Olives and Capers
Wild Boar Sauce
Vegan Mayonnaise with Turmeric
Tuscan Meat Sauce
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