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Tomato sauces
Tomato Sauce with Eggplant
Tomato Sauce with Eggplant
Confection of
300
gr
INGREDIENTS
Tomato pulp (tomato acidity regulator: citric acid) 70% (origin: Tuscany - Italy), double tomato paste, aubergines 10%, extra virgin olive oil, onion, salt.
Jar made of
vetro
Other products
Game Sauce
Organic Tomato Pulp
Tomato Sauce with Chilli
Fine Peach Jam
Chicken Liver Patè for Crouton with Truffle
Organic Spicy bruschetta
Fine Apple and Cinnamon Jam
Bio
Tomato Sauce
Vegetable Sauce
Vegan Mayonnaise with Turmeric
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