Pepper Beef Stew “Peposo”
Confection of 500 gr
INGREDIENTS Beef 52%, wine (contains SULPHITES), tomato pulp (tomato acidity regulator: citric acid), onion, CELERY, carrot, extra virgin olive oil, salt, pepper 0.5%, sage, rosemary.
Jar made of vetro
Fine Pear and Rum Jam
Organic Tomato Pulp
Wild Boar stew
Chicken liver Patè for Crouton
Organic Vegetable Sauce
Vegetable based Tuscan dish “Ribollita”
Norcina Pork meat sauce
Duck Sauce
