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Regional recipes
Pepper Beef Stew “Peposo”
Pepper Beef Stew “Peposo”
Confection of
500
gr
INGREDIENTS
Beef 52%, wine (contains SULPHITES), tomato pulp (tomato acidity regulator: citric acid), onion, CELERY, carrot, extra virgin olive oil, salt, pepper 0.5%, sage, rosemary.
Jar made of
vetro
Other products
Vegan mayonnaise with Ginger and Lemon
Chianina Meat Sauce
Organic Vegetable Sauce
Porcini Mushroom Sauce
Black olives cream
Fig and Ginger Mostrada
Speck and Porcini Sauce
Fine Strawberry Jam
Rabbit Sauce
Lampredotto Traditional Florentine Dish
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