Fine Fig, Grape and Walnuts Compote
Confection of 320 gr
INGREDIENTS Figs 49%, white sugar, grapes 19%, NUTS 2.9%, lemon juice, gelling agent: pectin. Fruit used 70.9g per 100g finished product.
Jar made of vetro
Organic Tomato and Basil Bruschetta
Cinta Senese Pork Meat Sauce
Fine Pear and Rum Jam
Organic Tomato Pulp
Fine Blueberry Jam
Fine Apricot Jam
Sausage and Porcini Sauce
Vegetable based Tuscan dish “Ribollita”
