Tomato Sauce for Pizza
Confection of 300 gr
INGREDIENTS Fine tomato pulp (tomato acidity regulator: citric acid) 80% (origin: Tuscany - Italy), double tomato paste, extra virgin olive oil, onion, salt.
Jar made of vetro
Fine Pear and Rum Jam
Pork Loin in Oil
Garlic Sauce with Tomato
Fine Fig Jam
Fine Apricot Jam
Tomato based Tuscan dish “Pappa al Pomodoro”
Maremmana meat sauce
Red Onion Mostrada
