Fine Fig Jam
Confection of 320 gr
INGREDIENTS Figs 70%, white sugar, lemon juice, gelling agent: pectin. Fruit used 70g per 100g of finished product.
Jar made of vetro
Tomato Sauce with Eggplant
Vegetable Sauce
Cheese and Pepper Sauce with Pecorino Romano DOP
Lampredotto Traditional Florentine Dish
Vegan Mayonnaise
Wild Boar Sauce
Duck Sauce
Fine Cherry Jam
