Bolognese Meat Sauce
Confection of 180 gr
INGREDIENTS Beef meat 60%, tomato pulp (acidity corrector tomato: citric acid), onion, carrot, extra virgin olive oil, wine (contains SULPHITES), salt, garlic, sugar, pepper.
Jar made of vetro
Fine Wild Fruit Jam
Chianina white sauce (without tomato)
Cheese and Pepper Sauce
Pear Mostarda
Organic Tomato and Basil Bruschetta
Organic Vegetable Sauce
Vegetable based Tuscan dish “Ribollita”
Lampredotto Traditional Florentine Dish
