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Bruschette and spreads
Porcini Mushroom Patè
Porcini Mushroom Patè
Confection of
180
gr
INGREDIENTS
Champignon mushrooms (Agaricus bisporus), Porcini mushrooms 39% (Boletus Edulis and related group), BUTTER, sunflower oil, sugar, salt, corn starch, garlic.
Jar made of
vetro
Other products
Tomato based Tuscan dish “Pappa al Pomodoro”
Speck and Porcini Sauce
Vegan mayonnaise with Ginger and Lemon
Hare Sauce
Deer Sauce
Fine Peach Jam
Wild Boar Patè
Venison Sauce
Fine Wild Fruit Jam
Chianina white sauce (without tomato)
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