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Bruschette and spreads
Porcini Mushroom Patè
Porcini Mushroom Patè
Confection of
180
gr
INGREDIENTS
Champignon mushrooms (Agaricus bisporus), Porcini mushrooms 39% (Boletus Edulis and related group), BUTTER, sunflower oil, sugar, salt, corn starch, garlic.
Jar made of
vetro
Other products
Cheese and Pepper Sauce with Pecorino Romano DOP
Pear Mostarda
Fine Fig, Grape and Walnuts Compote
Dried Tomato Cream
Vegetable Sauce
Pepper Beef Stew “Peposo”
Fine Bitter Orange Marmalade
Organic Tomato and Basil Bruschetta
Chianina white meat Sauce (without tomato)
Black olives cream
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