Fine Wild Fruit Jam
Confection of 320 gr
INGREDIENTS Berries 35% (raspberries, blueberries, blackberries), strawberries, white sugar, gelling agent: Pectin, lemon juice. Fruit used 69g per 100g of finished product.
Jar made of vetro
Hare Sauce
Vegan Bolognese Sauce
Chicken Liver Patè for Crouton with Truffle
Vegan mayonnaise with Ginger and Lemon
Red Onion Mostrada
Vegetable based Tuscan dish “Ribollita”
Cheese and Pepper Sauce with Pecorino Romano DOP
Organic Spicy bruschetta
