Chianina Meat Sauce
Confection of 180 gr
INGREDIENTS 50% Chianina beef, tomato pulp (tomato acidity regulator: citric acid), carrot, onion, CELERY, wine (contains SULPHITES), salt, extra virgin olive oil, garlic, chilli pepper.
Jar made of vetro
Pheasant Sauce
Tomato Sauce with Olives and Capers
Wild Boar Sauce
Vegetable based Tuscan dish “Ribollita”
Pepper Beef Stew “Peposo”
Fine Wild Fruit Jam
Fine Mulberry Jam
Chianina white sauce (without tomato)
