Lampredotto Traditional Florentine Dish
Confection of 500 gr
INGREDIENTS Beef lampredotto 62%, water, tomato pulp (tomato acidity regulator: citric acid), onion, carrots, salt, oil, CELERY, parsley, blend of aromatic herbs, blend of spices, oregano.
Jar made of vetro
Tuscan Meat Sauce
Fine Wild Fruit Jam
Pepper and Ginger Mostarda
Traditional Tuscan Meat Sauce
Fine Apple and Cinnamon Jam
Fine Bitter Orange Marmalade
Organic Tomato Sauce
Venison Sauce
