Fine Fig Jam
Confection of 320 gr
INGREDIENTS Figs 70%, white sugar, lemon juice, gelling agent: pectin. Fruit used 70g per 100g of finished product.
Jar made of vetro
Fine Peach Jam
Fine Raspberry Jam
Hare Sauce
Wild Boar Sauce
Organic Tomato Pulp
Vegetable based Tuscan dish “Ribollita”
Fine Cherry Jam
Tomato Sauce for Pizza
