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Regional recipes
Pepper Beef Stew “Peposo”
Pepper Beef Stew “Peposo”
Confection of
500
gr
INGREDIENTS
Beef 52%, wine (contains SULPHITES), tomato pulp (tomato acidity regulator: citric acid), onion, CELERY, carrot, extra virgin olive oil, salt, pepper 0.5%, sage, rosemary.
Jar made of
vetro
Other products
Organic Tomato Sauce
Strawberry and Cocoa Compote
Pesto sauce
Orange and Chilly Mostarda
Tomato Sauce with Basil
Vegan mayonnaise with Ginger and Lemon
Chianina White Sauce (without tomato)
Traditional Tuscan Meat Sauce
Duck Sauce
Vegetable Sauce
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