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Regional recipes
Pepper Beef Stew “Peposo”
Pepper Beef Stew “Peposo”
Confection of
500
gr
INGREDIENTS
Beef 52%, wine (contains SULPHITES), tomato pulp (tomato acidity regulator: citric acid), onion, CELERY, carrot, extra virgin olive oil, salt, pepper 0.5%, sage, rosemary.
Jar made of
vetro
Other products
Wild Boar Patè
Fig and Ginger Mostrada
Pesto sauce
Vegan mayonnaise with Ginger and Lemon
Organic Meat Sauce
Fine Strawberry Jam
Duck Sauce
Tomato Sauce with Eggplant
Hare Sauce
Deer Sauce
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