Fine Strawberry Jam
Confection of 320 gr
INGREDIENTS Strawberries 68%, white sugar, Gelling agent: pectin, lemon juice. Fruit used 68g per 100g of finished product.
Jar made of vetro
Organic Meat Sauce
Sausage and Porcini Sauce
Chicken Liver Patè for Crouton with Truffle
Fine Apple and Cinnamon Compote
Tomato based Tuscan dish “Pappa al Pomodoro”
Tomato Sauce with Olives and Capers
Organic Vegetable Sauce
Maremmana meat sauce
