Fine Fig Jam
Confection of 320 gr
INGREDIENTS Figs 70%, white sugar, lemon juice, gelling agent: pectin. Fruit used 70g per 100g of finished product.
Jar made of vetro
Fine Apricot Jam
Fine Lemon and Ginger Marmalade
Vegan mayonnaise with Ginger and Lemon
Organic Vegetable Sauce
Black olives cream
Cheese and Pepper Sauce
Duck Sauce
Pork Loin in Oil
