Sausage and Porcini Sauce
Confection of 180 gr
INGREDIENTS Tomato pulp (tomato acidity regulator: citric acid) 53% (origin: Italy), sausage 25% (pork meat 95.7%, salt, wine (contains SULPHITES), pepper, garlic, spice mix), porcini mushrooms 15% (Boletus Edulis and related group), extra virgin olive oil olive oil, garlic, salt.
Jar made of vetro
Game Sauce
Fine Blueberry Jam
Tomato Sauce for Pizza
Fine Onion Jam
Hare Sauce
Organic Tomato and Basil Bruschetta
Fine Peach jam with Amaretti biscuits
Dried Tomato Cream
