Fine Peach Jam
Confection of 320 gr
INGREDIENTS Peaches 68%, white sugar, gelling agent: pectin, lemon juice. Fruit used 68g per 100g of finished product.
Jar made of vetro
Porcini Mushroom Patè
Vegan Mayonnaise
Organic Tomato Sauce
Wild Boar Patè
Tomato based Tuscan dish “Pappa al Pomodoro”
Vegan Bolognese Sauce
Venison Sauce
Hare Sauce
