Fine Onion Compote
Confection of 320 gr
INGREDIENTS Red onions 58%, white sugar, gelling agent: pectin, lemon juice. Onions used 58g per 100g of finished product.
Jar made of vetro
Organic Tomato Sauce
Tomato Sauce with Chilli
Cheese and Pepper Sauce with Pecorino Romano DOP
Chianina White Sauce (without tomato)
Chianina Meat Sauce
Vegetable based Tuscan dish “Ribollita”
Vegan mayonnaise with Ginger and Lemon
Deer Sauce
